Here's todays eats, and yes, I actually remembered to photograph all my meals today.
Little snack before breakfast was a banana. I'm not usually really hungry until about 9.30am, so when I got up I had this little cutie.
It was tiny!!
My actual breakfast consisted of porridge, with cinnamon and brown sugar. I think I might try it without brown sugar tomorrow. I also need more variety in my breakfasts. Any suggestions for a healthy, yet yummy breakfast for me? Or some oat-inspiration?
For lunch I had two vegie burgers, straight out of the fridge (well I did reheat them first), with a pita and a salad of cherry tomatoes, capsicum, mushrooms and baby carrots. Plus some tomato sauce (ketchup).
And dinner was a return to a favourite, chickpea curry. Served, naturally, with a pita.
So that's what I ate today, minus an apple and a handful (or two) of delicious grapes. I spent the day doing International Politics revision, which was hard, because I had to revise the first two outcomes which we did at the beginning of the year. I couldn't remember some of the things!
Anyway, I hope you all had/have a great day.
:)
Hi, I left a comment on your 25/9 post with a porridge recipe that we like. Did you try it??
ReplyDeleteMmm, I love starting the day with a banana! And that chickpea curry sounds like a good dinner.
ReplyDeleteSeitahn - I'll definetly try that one soon, thanks!! :)
ReplyDeleteAnd a banana is my favourite way to start the day.
Hi Amy,
ReplyDeleteI think you might be the Amy from the PPK who I told to email me about potluck and then forgot that the email account I registered with the PPK is one I never check any more?? If so ... I am a douche! So sorry; I sent you an email with my new address.
Cheers,
Rachel
Miss T - Yeah that was me, don't worry, it's all good. Let me know when the next potluck rolls around.
ReplyDeleteI really do like the sound of that chickpea curry! Good luck with your study :)
ReplyDelete